Greengage plums of France
The New York Times dining section has this write up on the greengage plum. Apparently difficult to find outside of France, this plum is described as the best tasting fruit in the world. I would imagine it must be quite an experience to come across one, with no prior knowledge of its reputation.
Last night my wife and I indulged in one of our favorite seasonal fruits, organic concord grapes. 
Concord Grapes
1 comment:
Can these fruits be better than durians?
http://www.smithsonianmag.si.edu/smithsonian/issues99/sep99/durian.html
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